International Citation Index Of Journal Impact Factor & Indexing


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Title International Journal of Food Science and Nutrition
Online ISSN / Print ISSN 2455-4898
Chief Editor AkiNik Publications
Publisher Name AkiNik Publications
Journal Description Journal publishies articles in the field of gastronomy and food science, animal, plant and environmental microbiology (including bacteria, fungi, yeasts, algae, protozoa and viruses), microbial, animal and plant biotechnology and physiology, microbial, plant and animal genetics, molecular biology, agriculture and food chemistry and biochemistry, food control, evaluation and processing in food science and environmental sciences, applied culinary and food science, technology, new culinary concepts, nutrition, food service, global tendencies in food (health, globalisation, ethnic flavours, etc., food microbiology, food-borne pathogens, fermentation, food engineering, chemistry, biochemistry, rheology, and sensory properties, novel ingredients and nutrigenomics, emerging technologies in food processing and preservation, biotechnology applications, nanomaterials in food systems
Organization Contact Details 169, C-11, Sector-3, Rohini-110085, New Delhi, India
URL www.akinik.com
Country India
Email info@akinik.com
Language English
Area Of Specialization , food microbiology, food-borne pathogens, fermentation, food engineering, chemistry, biochemistry
Starting Year 2016
Online Availability Yes
Accessibility Paid
Content Accessibility Full Text

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